Monochloro- and dichloroacetic acids as carbon and energy sources for stable, methanogenic mixed culture

Suter, DieterEgli, ChristineThüer, MarkusCook, Alasdair M.Leisinger, Thomas2008-05-292008-05-291989-04-20Egli, C.; Thüer, M.; Suter, D.; Cook, A. M.; Leisinger T.: Monochloro- and dichloroacetic acids as carbon and energy sources for stable, methanogenic mixed culture. In: Archives of Microbioly Nr. 3, Jg. 152(1989), S. 218-223.http://hdl.handle.net/2003/2533010.17877/DE290R-3498enSpringerChloroacetatesHaloacetatesGlycolateAnaerobic degradationMethanogenic mixed culture530Monochloro- and dichloroacetic acids as carbon and energy sources for stable, methanogenic mixed culture10.1007/BF00409654article (journal)