The link between long-term nut consumption and health outcomes

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dc.contributor.authorEslami, Omid
dc.contributor.authorShidfar, Farzad
dc.date.accessioned2020-12-18T12:57:08Z
dc.date.available2020-12-18T12:57:08Z
dc.date.issued2020-08-03
dc.identifier.citationEslami, O., & Shidfar, F. (2020). The link between long-term nut consumption and health outcomes: A hard nut to crack?. EXCLI Journal, 19, 1100-1101. https://doi.org/10.17179/excli2020-2640en
dc.identifier.issn1611-2156
dc.identifier.urihttp://hdl.handle.net/2003/39954
dc.identifier.urihttp://dx.doi.org/10.17877/DE290R-21844
dc.language.isoen
dc.publisherIfADo - Leibniz Research Centre for Working Environment and Human Factors, Dortmunden
dc.relation.ispartofseriesEXCLI Journal;Vol. 19 2020
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/
dc.subjectNutsen
dc.subjectCVDen
dc.subjectObesityen
dc.subject.ddc610
dc.titleThe link between long-term nut consumption and health outcomesen
dc.title.alternativeA hard nut to crack?en
dc.typeText
dc.type.publicationtypearticle
dcterms.accessRightsopen access
eldorado.dnb.deposittruede
eldorado.dnb.zdberstkatid2132560-1
eldorado.identifier.urlhttps://www.excli.de/index.php/excli/article/view/2640
eldorado.secondarypublicationtrue

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