Tea and coffee consumption, cognitive impairment and prognosis in older inhabitants
| dc.contributor.author | Kawada, Tomoyuki | |
| dc.date.accessioned | 2020-12-18T11:43:19Z | |
| dc.date.available | 2020-12-18T11:43:19Z | |
| dc.date.issued | 2020-10-02 | |
| dc.identifier.citation | Kawada, T. (2020). Tea and coffee consumption, cognitive impairment and prognosis in older inhabitants. EXCLI Journal, 19, 1385-1386. https://doi.org/10.17179/excli2020-2877 | en |
| dc.identifier.issn | 1611-2156 | |
| dc.identifier.uri | http://hdl.handle.net/2003/39941 | |
| dc.identifier.uri | http://dx.doi.org/10.17877/DE290R-21831 | |
| dc.language.iso | en | |
| dc.publisher | IfADo - Leibniz Research Centre for Working Environment and Human Factors, Dortmund | en |
| dc.relation.ispartofseries | EXCLI Journal;Vol. 19 2020 | |
| dc.rights.uri | https://creativecommons.org/licenses/by/4.0/ | |
| dc.subject | Tea | en |
| dc.subject | Coffee | en |
| dc.subject | Cognition | en |
| dc.subject | Mortality | en |
| dc.subject | Old | en |
| dc.subject.ddc | 610 | |
| dc.title | Tea and coffee consumption, cognitive impairment and prognosis in older inhabitants | en |
| dc.type | Text | |
| dc.type.publicationtype | article | |
| dcterms.accessRights | open access | |
| eldorado.dnb.zdberstkatid | 2132560-1 | |
| eldorado.identifier.url | https://www.excli.de/index.php/excli/article/view/2877 | |
| eldorado.secondarypublication | true |