Chemical constituents and anti-inflammatory activity of leaf essential oil of Nigerian grown Chenopodium album L.
dc.contributor.author | Edewor, T. I. | |
dc.contributor.author | Hamid, A. A. | |
dc.contributor.author | Muhammad, N. O. | |
dc.contributor.author | Olawore, N. O. | |
dc.contributor.author | Saliu, B. K. | |
dc.contributor.author | Usman, L. A. | |
dc.date.accessioned | 2011-05-17T12:37:12Z | |
dc.date.available | 2011-05-17T12:37:12Z | |
dc.date.issued | 2011-05-17 | |
dc.description.abstract | Hydrodistilled leaves of Chenopodium album yielded 0.64 % v/w of essential oil. GC and GC/MS analyses of the oil revealed that the bulk of the oil was constituted by aromatic compounds (60.1 %). The abundant constituents of the oil were: p- cymene (40.9 %), ascaridole (15.5 %), pinane-2-ol (9.9 %), α-pinene (7.0 %), β-pinene (6.2 %) and α-terpineol (6.2 %). The oil displayed strong anti-inflammatory activity against 12-O-tetradecanoylphorbol-13-acetate (TPA) – induced ear edema in mice. | en |
dc.identifier.uri | http://hdl.handle.net/2003/27739 | |
dc.identifier.uri | http://dx.doi.org/10.17877/DE290R-8905 | |
dc.language.iso | en | |
dc.relation.ispartofseries | EXCLI Journal ; Vol. 9, 2010 | en |
dc.subject | anti-inflammatory | en |
dc.subject | ascaridole | en |
dc.subject | chenopodiaceae | en |
dc.subject | Chenopodium album | en |
dc.subject | p-cymene | en |
dc.subject | pinane-2-ol | en |
dc.subject | α-terpineol | de |
dc.subject.ddc | 610 | |
dc.title | Chemical constituents and anti-inflammatory activity of leaf essential oil of Nigerian grown Chenopodium album L. | en |
dc.type | Text | |
dc.type.publicationtype | article | |
dcterms.accessRights | open access | |
eldorado.dnb.zdberstkatid | 2132560-1 |