Safety assessment and antioxidant activity of Lantana montevidensis leaves

dc.contributor.authorBarros, Luiz Marivando
dc.contributor.authorDuarte, Antonia Eliene
dc.contributor.authorWaczuk, Emily Pansera
dc.contributor.authorRoversi, Katiane
dc.contributor.authorda Cunha, Francisco Assis Bezerra
dc.contributor.authorRolon, Mirian
dc.contributor.authorCoronel, Cathia
dc.contributor.authorGomez, Maria Celeste Vega
dc.contributor.authorde Menezes, Irwin Rose Alencar
dc.contributor.authorda Costa, José Galberto Martins
dc.contributor.authorBoligon, Aline Augusti
dc.contributor.authorHassan, Waseem
dc.contributor.authorSouza, Diogo Onofre
dc.contributor.authorda Rocha, João Batista Teixeira
dc.contributor.authorKamdem, Jean Paul
dc.date.accessioned2017-10-26T12:51:08Z
dc.date.available2017-10-26T12:51:08Z
dc.date.issued2017-04-21
dc.description.abstractLantana camara, the widely studied species, and L. montevidensis, the less studied species of the genus Lantana are both used in traditional medicine for the same purpose (anti-asthma, anti-ulcer, anti-tumor, etc). However, little is known about the toxicity of L. montevidensis and there is limited information on its chemical constituents. Here, we investigated for the first time the genotoxicity and cytotoxicity of the ethanolic (EtOH) and aqueous extracts from the leaves of Lantana montevidensis in human leukocytes, as well as their ossible interaction with human erythrocyte membranes in vitro. The antioxidant activities of both extracts were also investigated in chemical and biological models. Treatment of leukocytes with EtOH or aqueous extracts (1-480 µg/mL) did not affect DNA damage index, but promoted cytotoxicity at higher concentrations (240-480 µg/mL). Both extracts did not modify the osmotic fragility of human erythrocytes. The extracts scavenged DPPH radical and prevented Fe2+-induced lipid peroxidation in rat’s brain and liver homogenates, and this was likely not attributed to Fe (II) chelation. The HPLC analysis of the extracts showed different amounts of polyphenolic compounds (isoquercitrin, gallic acid, catechin, ellagic acid, apigenin, kaempferol, caffeic acid, rutin, quercitrin, quercetin, chlorogenic acid, luteolin) that may have contributed to these effects. These results supported information on the functional use of L. mon-tevidensis in folk medicine.en
dc.identifier.issn1611-2156
dc.identifier.urihttp://hdl.handle.net/2003/36148
dc.identifier.urihttp://dx.doi.org/10.17877/DE290R-18164
dc.language.isoen
dc.relation.ispartofseriesEXCLI Journal;Vol. 16 2017
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/
dc.subjectLantana montevidensisen
dc.subjectgenotoxicityen
dc.subjectcytotoxicityen
dc.subjectosmotic fragilityen
dc.subjectHPLC-DADen
dc.subject.ddc610
dc.titleSafety assessment and antioxidant activity of Lantana montevidensis leavesen
dc.title.alternativecontribution to its phytochemical and pharmacological activityen
dc.typeText
dc.type.publicationtypearticle
dcterms.accessRightsopen access
eldorado.dnb.zdberstkatid2132560-1
eldorado.secondarypublicationtrue

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